Tick what you cannot eat and you will see which dishes on the menu do not declare it, either as an ingredient or as traces. The data comes from the restaurant's official allergen chart, under Regulation (EU) 1169/2011.
Knife-cut Iberian ham
To Share · Jamón ibérico cortado a cuchillo
19,70 €
“Pimienta Rosa” potatoes
To Share · Patatas «Pimienta Rosa»
11,40 €
Glazed eggplant served with yogurt sauce
To Share · Berenjena glaseada acompañada de salsa de yogur
14,50 €
Ham and chicken croquettes
To Share · Croquetas de jamón y pollo
16,40 €
Burrata, arugula and cherry tomato salad confited in basil oil
To Share · Ensalada de burrata, rúcula y tomates cherry confitados en aceite de albahaca
15,30 €
Beef cheek cannelloni, mushroom béchamel and parmesan
To Share · Canelón de carrillera, bechamel de setas y parmesano
19,20 €
Artichoke flowers with romesco sauce and parmesan
To Share · Flores de alcachofa con romesco y parmesano
15,10 €
Fried eggs with Iberian ham and potatoes
To Share · Huevos rotos con jamón ibérico
16,10 €
Dry rice with Iberian pork presa and artichokes
Rice Dishes · Arroz seco de presa ibérica y alcachofas
22,00 €
Black rice with cuttlefish and king prawns
Rice Dishes · Arroz negro de sepia y gambones
23,00 €
Simmental beef entrecôte with Café de Paris sauce
Meat · Entrecot de ternera (Simmental) con salsa Café de París
23,80 €
Chicken churrasco with Mozarabic marinade and potatoes
Meat · Churrasco de pollo con marinado mozárabe y patatas
21,00 €
Boneless lamb shoulder with shallots and raisins
Meat · Paletilla de cordero deshuesada con chalotas y pasas
25,50 €
Mature beef burger
Meat · Hamburguesa de vaca vieja
16,20 €
Cod gratin with black garlic aioli and vegetable pisto
Fish · Bacalao con gratinado de ajo negro y pisto de verduras
24,10 €
Grilled baby squid with caramelized onion
Fish · Calamaritos a la plancha con cebolla caramelizada
22,50 €
Octopus tentacle, potato parmentier and pimentón de la Vera (smoked paprika)
Fish · Pata de pulpo, parmentier de patata y pimentón de la Vera
24,00 €
Donostiarra-style sea bass with spinach and almond majado
Fish · Lubina a la donostiarra con espinacas y majado de almendras
23,70 €
Fine apple tart
Desserts · Tarta fina de manzana
7,50 €
Walnut brownie with vanilla ice cream
Desserts · Brownie con nueces y helado de vainilla
7,50 €
Argentine Wagyu cecina (cured beef) with Padrón peppers
To Share · Cecina de wagyu argentino con pimientos del Padrón
24,50 €
Torrija (Spanish-style French toast) with meringue-milk ice cream
Desserts · Torrija con helado de leche merengada
7,70 €
A dish disappears from the list if it contains the allergen you ticked or may contain traces of it. Dishes for which we have no published data are shown separately: for those, always ask us.
This is a help for deciding before you come and does not replace talking to us. We cook with seasonal produce and in a single kitchen, so if you have an allergy, tell us when booking or when you sit down and we will talk you through it in detail.
Tick "Gluten" in the search on this page and you will see the dishes that do not declare it, either as an ingredient or as traces. If you are coeliac, tell us when booking so we can talk you through it in detail.
From the restaurant's official allergen chart, with the 14 allergens that must be declared under Regulation (EU) 1169/2011. It is also available to you in the restaurant.
We prepare all dishes in the same kitchen, so if you have a serious allergy it is best to talk to us before ordering.
Prefer to see it dish by dish? Open the full menu with prices
Since 2014 we've been cooking in the heart of Granada. What started as a neighbourhood dream is today a place where you eat well, drink better and take your time. Book your table and come see for yourself.
